Made from chickpeas, our falafel is naturally high in protein and fiber, providing a cholesterol-free alternative to many meat dishes. It is hearty enough to be used as a substitute for meatballs and hamburger patties in various recipes, and it can produce satisfying vegetarian meals that don’t sacrifice on flavor.

Nutritional Highlights

  • No cholesterol
  • A great source of protein
  • High in fiber
  • No saturated fat
  • Rich with vitamins and minerals